Product Details Dedicated gluten-free manufacturing facility. Wheat free. Soy free. Nut free. Ideal for gluten-free baking. Better taste & texture. Certified gluten-free. No compromises. How does America's oldest flour company go gluten-free? That's what we asked ourselves when our customers began requesting - no, imploring - us to help them in their quest for delicious gluten-free baked goods. With the same high standards we apply to all of our products, we've created what we're sure you'll agree are the very best gluten-free mixes on the market today. We've carefully blended wholesome, gluten-free ingredients into these easy-to-use mixes, then tested and re-tested to ensure your success. We guarantee that your experience with our mixes will be enjoyable, fulfilling and, most of all, great-tasting. King Arthur Flour gluten-free mixes - a taste the whole family will enjoy! 100% employee owned. We keep the best interests of our employees, our community, and the environment top of mind in everything we do. Produced in a dedicated gluten-free, allergen-free (free of the 8 most common food allergens) manufacturing facility. Your baked goods made with our multi-purpose flour taste better and stay fresh longer. Save time by using our multi-purpose flour in your favorite gluten-free recipes. No need to blend the many different flours most gluten-free recipes call for - just measure our multi-purpose flour and use in place of the total amount of rice flour, brown rice flour, tapioca starch or potato starch, etc. called for in the recipe.
|Manufacturer||The King Arthur Flour Company, Inc.|
|Brand||King Arthur Flour|
|Amazon Product URL||http://www.amazon.com/King-Arthur-Purpose-Flour-Gluten-Free/dp/B00EEJ44BY%3FSubscriptionId%3DAKIAJGHD2RRF7J4H2KTQ%26tag%3Dsalareci07-20%26linkCode%3Dsp1%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB00EEJ44BY|