Recipe for cooking almond eggnog french toast

Breakfast Recipes :: Waffles, Pancakes and French Toast

Almond Eggnog French Toast

6 eggs
1 c. half-and-half
1/2 tsp. nutmeg
1 tsp. vanilla extract or flavoring
Pin. of salt
2 Tbsp. brandy
1/2 c. slivered almonds
Powdered\sugar
8 to 10 slices sesame seed
French bread

Whisk the eggs together. Add the half-and-half, vanilla extract or flavoring, brandy and nutmeg. Pour into a shallow baking dish. Lightly dip and coat each bread slice once. Set them aside.

Using a covered pan, cook in butter on low to medium heat, 3 1/2 min. for the first side. Turn over, lightly sprinkle slivered almonds on each slice and cook second side for 3 min..

Dust lightly with confectioners\sugar just before serving.