Recipe for cooking almond skillet coffee cake
Breakfast Recipes :: Coffeecakes
Almond Skillet Coffee Cake3/4 c. butter
1 1/2 c. sugar
2 eggs
1 1/2 c. all-purpose flour
Pin. of salt
1 tsp. almond extract or flavoring Preheat oven to 350 degrees F Melt butter and add to sugar. Beat in eggs one at a time. Add flour, salt and almond extract or flavoring; mix well. Line a cast iron skillet with aluminum foil extending up over sides. Pour batter into lined skillet. Make Topping. Topping
1/2 c. almonds, sliced or slivered
1/4 c. sugar Sprinkle almonds and sugar on top of mixture. Bake at 350 degrees F for 30 to 40 mins., allow to cool, remove from skillet and foil. Slice and serve warm.
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