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Recipe for cooking avocado bacon swiss cheese omelet

Breakfast Recipes :: Breakfast Meat and Egg Dishes


Avocado Bacon Swiss Cheese Omelet

3 eggs
3 Tbsp. half-and-half
Salt and pepper to taste
2 Tbsp. diced ripe avocado
1 ounce Swiss cheese, grated
1 slice crisp bacon

Combine first 4 ingredients and beat well. Pour into well-oiled omelet pan and cook over med. heat until puffy. Add avocado, cheese, and crumbled bacon. Serve either open-faced or folded over.

Serves approximately 1.