Recipe for cooking bisquick deep dish cheesecake coffee cake

Breakfast Recipes :: Coffeecakes

Bisquick Deep Dish Cheesecake Coffee Cake

3 c. Bisquick baking mix
1/4 c. sugar
1/4 c. margarine or melted butter
1/2 c. milk

Cheese Filling
1/2 c. sugar
1 tsp. vanilla extract or flavoring
2 eggs
8 oz. cream cheese, softened

Topping
1/4 c. strawberry, apricot or raspberry preserves

Heat oven to 375 degrees F.

Mix baking mix, sugar, margarine and milk; beat vigorously 30 seconds. Turn dough onto surface well dusted with baking mix. Knead 30 times. Pat dough evenly in bottom and up sides of nonstick 9-in. round pan.

Prepare cheese filling: Beat all ingredients with hand beater until smooth; pour over dough. Bake until edge is golden brown and filling is set, about 30 mins.. Cool 10 mins.. Spread with preserves. Serve warm.