Recipe for cooking gooey orange oven french toast

Breakfast Recipes :: Waffles, Pancakes and French Toast

Gooey Orange Oven French Toast

Posted by Chyrel at recipegoldmine.com 9/15/02 9:09:45 am

1/2 c. margarine, melted
1/4 c. honey
2 tsp. cinnamon
6 eggs
1 c. milk
1 c. orange juice
1/4 c. sugar
2 tsp. grated orange peel
1/2 tsp. salt
1/2 tsp. cinnamon
16 bread slices; whole wheat or white bread
2 oranges, sliced

Orange-Honey Butter
1/2 c. margarine, softened
1/4 c. honey
1 tsp. grated orange peel

Heat oven to 400 degrees F.

In sm. bowl, combine margarine, honey and 2 tsp. cinnamon; mix well. Pour mixture evenly into 2 nonstick 15 x 10-in. baking sheets.

In med. bowl, slightly beat eggs. Add milk, orange juice, sugar, orange peel, salt and 1/2 tsp. cinnamon; mix well. Dip bread in egg mix. Place on margarine mix in pans. Pour any remaining egg mix over bread. At this point, can be covered and refrigerated overnight. Bake, uncovered, at 400 degrees F for 20 mins. or until golden brown, turning halfway through baking. Arrange on platter with orange slices. Serve with Orange-Honey Butter.

Orange-Honey Butter: In sm. bowl, combine softened margarine, honey and grated orange peel. Beat at high speed until light and fluffy.