Recipe for cooking hash brown quiche
Breakfast Recipes :: Breakfast Casseroles, Burritos and Sandwiches
Hash Brown Quiche3 c. hash browns, defrosted
1/2 c. butter or butter replacement, melted
1 c. diced fully cooked ham
1 c. shredded Cheddar cheese
1/4 c. diced green bell pepper
2 eggs
1/2 c. milk
1/2 tsp. salt
1/4 tsp. pepper Put hash browns into a 10-in. pie plate and drizzle with melted butter. Bake at 425 degrees F for 25 mins.. Combine ham, Cheddar cheese and green pepper. Spread evenly over crust. Beat together eggs, milk, salt and pepper. Pour on top of ham mixture. Reduce oven temperature to 350 degrees F and bake 25 to 30 mins. until knife comes out clean. Let sit 10 mins. before serving.
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