Recipe for cooking apple-cheese ice cream

Desserts to Go with Coffee and Tea :: Ice Cream, Sherbet, Sorbets, etc.

Apple-Cheese Ice Cream

5 cooking apples, peeled and cored
2 c. cottage cheese, divided
1 c. half-and-half, divided
1/2 c. apple butter, divided
1/2 c. sugar, divided
1/2  tsp. ground cinnamon
1/4 tsp. ground cloves
2 eggs

Chop apples into 1/4-in. dice; set aside.

In blender or food processor, combine 1 c. cottage cheese, 1/2 c. half-and-half, 1/4 c. apple butter, 1/4 c. sugar, cinnamon, cloves and one egg. Blend until smooth. Pour into a lrg. bowl.

Repeat with remaining cottage cheese, half and half, apple butter and egg. Combine with previously pureed mixture. Stir in chopped apples. Pour into ice cream canister. Freeze in ice cream maker according to manufacturer\s directions.

Makes approximately 2 qt..