Recipe for cooking Blackberry Sour Cream Pie

Desserts to Go with Coffee and Tea :: Fruit Pies and Cobblers

Blackberry Sour Cream Pie

Posted by Darlene at recipegoldmine.com 1/26/2002 5:39 am

4 c. fresh blackberries (frozen, if you must)
1 c. sour cream
3 Tbsp. flour
1 c. sugar
1/4 tsp. salt
1/4 c. fine bread crumbs
1 Tbsp. butter or butter replacement (melted)

Combine the sugar, sour cream, flour, and salt. Place berries in pie shell. Spread sour cream mixture on top. Combine bread crumbs and remaining sugar and butter. Sprinkle on top. Bake 375 degrees F for 40-45 mins. or until done.