Recipe for cooking blueberry ice cream pie
Desserts to Go with Coffee and Tea :: Ice Cream, Sherbet, Sorbets, etc.
Blueberry Ice Cream Pie1 qt. vanilla ice cream 1 pt. fresh blueberries Heavy cream, whipped 1 (9-in.) graham cracker crumb crust Let ice cream soften slightly at room temperature. Spread into cool crumb crust. Place in freezer. To serve, cut into wedges and garnish with crushed and sweetened blueberries. Top with whipped cream.
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