Recipe for cooking butterfinger candy

Desserts to Go with Coffee and Tea :: Candies and Confections

Butterfinger Candy

Tastes like Butterfingers, only softer.

1/2 c. (1 stick) margarine
1 lb. powdered\sugar
2 c. crunchy peanut butter
3 c. Wheaties cereal
1 (12 oz.) pkg. milk chocolate chips
1 (6 oz.) pkg. semisweet chocolate chips
1/2 stick paraffin

Mix margarine, confectioners\sugar, peanut butter and Wheaties. Roll into 1-inch balls and flatten with a fork. Chill.

Melt milk chocolate chips, semisweet chips and paraffin in double boiler. Dip balls into chocolate mixture. Put on wax paper to set chocolate.

sugar, peanut butter and Wheaties. Roll into 1-inch balls and flatten with a fork. Chill.

Melt milk chocolate chips, semisweet chips and paraffin in double boiler. Dip balls into chocolate mixture. Put on wax paper to set chocolate.