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Recipe for cooking chocolate amaretto truffles

Desserts to Go with Coffee and Tea :: Truffles


Chocolate Amaretto Truffles

4 oz. semisweet chocolate
1 Tbsp. amaretto liqueur
1/4 c. butter
1/2 c. finely chopped nuts

Melt chocolate and remove from heat. Stir in amaretto. Add butter and beat until smooth and creamy. Chill for 5 to 10 mins. until mixture firms up.

Drop by tsp. and roll in nuts. Keep truffles refrigerated until ready to serve.