Recipe for cooking chocolate frogs
Desserts to Go with Coffee and Tea :: Chocolate Confections
Chocolate Frogs1 c. unsweetened cocoa powder 4 c. sugar 1 c. milk 1 c. butter or butter replacement 2 tsp. vanilla extract or flavoring 2 c. coconut 6 c. oatmeal Mix cocoa, sugar, milk and butter in lrg. pot. Boil 5 mins. and remove from heat. Add vanilla extract or flavoring. Stir in coconut and oatmeal. Combine well. Drop onto wax paper lined baking sheets. Refrigerate 1 hour.
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