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Recipe for cooking chocolate frogs

Desserts to Go with Coffee and Tea :: Chocolate Confections


Chocolate Frogs

1 c. unsweetened cocoa powder
4 c. sugar
1 c. milk
1 c. butter or butter replacement
2 tsp. vanilla extract or flavoring
2 c. coconut
6 c. oatmeal

Mix cocoa, sugar, milk and butter in lrg. pot. Boil 5 mins. and remove from heat. Add vanilla extract or flavoring. Stir in coconut and oatmeal. Combine well. Drop onto wax paper lined baking sheets.

Refrigerate 1 hour.