Recipe for cooking chocolate jack daniels truffles

Desserts to Go with Coffee and Tea :: Truffles

Chocolate Jack Daniels Truffles

8 oz. good quality semi-sweet chocolate, coarsely chopped
1/2 c. heavy cream
2 Tbsp. Jack Daniel’s Old No. 7 Tennessee Whiskey
Cocoa powder

Heat cream to boiling. Remove from heat. Add chocolate and stir until smooth. Stir in Jack Daniel’s. Cover and refrigerate until firm.

Form into bite-size balls. Roll in cocoa powder. Store in airtight container in refrigerator.

Let stand at room temperature for about 30 mins. before serving.

Makes approximately about 25 to 30.