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Recipe for cooking coconut custard topping

Desserts to Go with Coffee and Tea :: Souffles and Puddings


Coconut Custard Topping

1/4 c. flaked coconut
2 Tbsp. brown sugar
1 Tbsp. soft butter or butter replacement

Combine all ingredients and sprinkle on baked custards. Place c. on a baking sheet, then broil until golden on the top.