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Recipe for cooking crystal light lemonade pie

Desserts to Go with Coffee and Tea :: Custard and Meringue Pies


Crystal Light Lemonade Pie

1 graham cracker crust
8 oz. cream cheese
1/4 c. milk
1 container Crystal Light Lemonade mix
8 oz. Cool Whip

Mix cream cheese and milk until smooth. Add Crystal Light Lemonade mix. Blend well then add Cool Whip; blend well. Pour into crust. Chill for at least 3 to 4 hours.