Recipe for cooking easy cobbler
Desserts to Go with Coffee and Tea :: Fruit Pies and Cobblers
Easy Cobbler1 c. self-rising flour
1 c. sugar
1 c. milk
1/2 c. butter Melt the butter and stir all the ingredients together. It will be a bit wet, but that is okay. Pour into a greased 8-in. round baking pan. Sprinkle 1 c. berries or peaches over the top. Bake at 350 degrees F for 45 mins. or until the top is nicely browned.
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