Recipe for cooking fresh apricot-date cobbler
Desserts to Go with Coffee and Tea :: Fruit Pies and Cobblers
Fresh Apricot-Date Cobbler2 3/4 c. mashed fresh apricots, pitted but not peeled (20 to 25 sm. apricots) 1 c. apple juice 1 c. pitted dates 1 tsp. cinnamon 1/3 c. oatmeal 1/3 c. dates 1/2 tsp. cinnamon Spread apricots evenly in the bottom of a 6 x 10-in. baking dish. Pour apple juice in a blender and add dates. Puree, then add the 1 tsp. cinnamon. Pour over apricots. Make topping by grinding oatmeal, dates and the 1/2 tsp. cinnamon in blender.
|