Recipe for cooking lemon ice cream pies
Desserts to Go with Coffee and Tea :: Ice Cream, Sherbet, Sorbets, etc.
Lemon Ice Cream Pies2 (8-in.) graham cracker crusts
2 qt. vanilla ice cream
1 (6 ounce) can frozen lemonade
Graham cracker crumbs Soften lemonade and ice cream. Beat together until creamy. Pour into graham cracker crusts and freeze until serving time. Sprinkle tops with graham cracker crumbs.
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