Recipe for cooking Loco Coconut Pie

Desserts to Go with Coffee and Tea :: Fruit Pies and Cobblers

Loco Coconut Pie

1/4 c. sugar
2 lrg. eggs, lightly beaten
1/2 c. evaporated milk
1/2 c. milk
8 1/2 oz. cream of coconut
1/2 c. coconut flakes
1 graham cracker crumb pie crust

Combine first 5 ingredients; stir in coconut. Pour into prepared crust. Bake at 350 degrees F for 50 to 55 mins..

Yield: 10 servings.

Per Serving: 287 Calories; 14g Fat (42.1% calories from fat); 3g Protein; 39g Carbohydrate; 1g Dietary Fiber; 43mg Cholesterol; 189mg Sodium

Exchanges: 1/2 Lean Meat; 0 Fruit; 0 Non-Fat Milk; 2 1/2 Fat; 2 1/2 Other Carbohydrates