Recipe for cooking macadamia nut pie
Desserts to Go with Coffee and Tea :: Nut Pies
Macadamia Nut PiePosted by Marla at recipegoldmine.com 10/28/2001 9:06 am 8 oz. cream cheese, softened
1 c. powdered sugar
1 c. heavy cream, whipped
1 c. chopped macadamia nuts, plus additional for garnish (optional)
9-in. graham cracker crust Beat cream cheese with powdered sugar until smooth; fold in whipped cream, then 1 c. macadamia nuts. Pour into pie shell. Refrigerate 4 hours. Garnish with additional nuts, if desired.
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