Recipe for cooking no bake pumpkin cream pie

Desserts to Go with Coffee and Tea :: Custard and Meringue Pies

No Bake Pumpkin Cream Pie

Posted by JBic at recipegoldmine.com 9/28/2001 4:15 pm

1 1/2 c. powdered\sugar
8 oz. cream cheese, softened
4 Tbsp. butter, softened
1 Tbsp. vanilla extract or flavoring
1/2 tea. cinnamon
1/4 tea. nutmeg
1/8 tea. ginger
1/8 tea. cloves
16 oz. canned pumpkin
9-inch graham cracker pie crust
1 c. heavy cream, whipped (optional)

Beat sugar, cream cheese, butter, vanilla extract or flavoring and spices until light and fluffy. Add pumpkin. Mix until blended. Spoon into pie crust. Chill at least 6 hours.

Garnish each slice with whipped cream, if desired.