Recipe for cooking Red Raspberry Pie

Desserts to Go with Coffee and Tea :: Fruit Pies and Cobblers

Red Raspberry Pie

Use your favorite pie crust recipe for two crusts.

1 qt. red raspberries
1 1/2 c. sugar
3 heaping Tbsp. flour
Dash of nutmeg
Dash of salt
2 eggs
2 Tbsp. canned milk

Wash raspberries and place in bottom crust. Mix sugar, flour, nutmeg and salt and sprinkle over berries.

Beat eggs and add canned milk. Beat again and pour over berry and sugar mixture. Put on top crust and bake at 400 degrees F for about 45 mins..