Recipe for cooking reese peanut butter cups

Desserts to Go with Coffee and Tea :: Candies and Confections

Reese Peanut Butter C.

1 box powdered\sugar
1 c. creamy peanut butter
1/2 c. (1 stick) butter
2 Tbsp. water
1/4 lb. paraffin
2 (16 oz.) bars sweet chocolate

Mix confectioners\sugar, peanut butter, and butter with enough water to hold together. Form into half dollar-size patties. Melt paraffin and chocolate bars. Place a spoonful into each of 60 tiny muffin cups, then put a peanut butter patty in, then pour enough chocolate over to cover the patty and go down the sides. Chill until firm.

sugar, peanut butter, and butter with enough water to hold together. Form into half dollar-size patties. Melt paraffin and chocolate bars. Place a spoonful into each of 60 tiny muffin c., then put a peanut butter patty in, then pour enough chocolate over to cover the patty and go down the sides. Chill until firm.