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Recipe for cooking walnut bourbon balls

Desserts to Go with Coffee and Tea :: Truffles


Walnut Bourbon Balls

2 1/2 c. (5 dozen) crushed vanilla wafers
2 Tbsp. cocoa powder
1 c. powdered\sugar
1 c. finely chopped walnuts
3 Tbsp. light corn syrup
1/4 c. bourbon

Mix well the crumbs, cocoa, sugar and nuts. Add corn syrup and bourbon. Form into 1-inch diameter balls. Roll each in sifted confectioners\sugar. Makes about 3 dozen.

Helpful hint: Process the vanilla wafers in a food processor.

sugar. Makes approximately 3 dozen.

Helpful hint: Process the vanilla wafers in a food processor.