Recipe for cooking cranberry punch
Other Beverage Recipes :: Punch
Cranberry Punch3 pt. honey
3 qt. hot tea
4 (48 ounce) bottles cranberry juice
1 gallon orange juice
3 pt. lemon juice
4 (2 liter) bottles grapefruit-lime soda, chilled Dissolve honey in tea. Cool. Add cranberry, orange and lemon juices; chill. Just before serving, add soda. Makes approximately 90 to 95 (1/2 c.) servings.
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