Recipe for cooking pineapple smoothie
Other Beverage Recipes :: Slushies and Smoothies
Pineapple Smoothie1 (20 ounce) can unsweetened pineapple chunks
1 c. buttermilk
2 tsp. vanilla extract or flavoring
2 tsp. liquid sweetener
Mint leaves (optional) Drain pineapple, reserving 1/2 c. juice. Freeze pineapple chunks. Place juice, buttermilk, vanilla extract or flavoring, sweetener and frozen pineapple into a blender container. Blend until smooth. Pour into glasses and garnish with mint, if desired.
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