Recipe for cooking white sangria

Other Beverage Recipes :: Punch

White Sangria

1 sm. lemon, sliced thin
1 sm. orange, sliced thin
3 Tbsp. sugar
1 peach, peeled, sliced thin
1/4 c. peach schnapps
1 (750 ml) bottle white wine, chilled

Combine all the ingredients in a pitcher. Stir the sangria until the sugar is dissolved. Chill for 1 hour.

Strain the sangria into wine glasses and garnish with strawberries and sliced kiwifruit.