|
|
|
|
|
Cinnamon Caramel Iced Coffee Recipe
Ingredients:
- 6 tbs ground coffee
- 1/2 tsp cinnamon
-
1/2 cup caramel dessert syrup
|
|
 |
|
| |
Preparation:
- Mix the cinnamon into your loose ground coffee and then brew a pot of coffee by whatever method you prefer.
- Add the caramel syrup to the cinnamon-spiced coffee, and stir well until completely dissolved.
- Chill through in the fridge, and serve over ice cubes, with added milk or sugar to taste. The syrup makes this iced coffee pretty sweet as it is.
|
|
|
|
|
|
|
|
|
|
|
|
|
