Recipe for cooking vanilla chai
To Go in Tea and Tea Variations :: Tea Recipes
Vanilla Chai4 c. water
3 cardamom pods
3 whole allspice
3 whole cloves
1 cinnamon stick
1-in. vanilla bean
About 1/3 c. honey
1 Tbsp. black tea (or 4 tea bags)
Milk to taste (regular, nonfat, soy, or rice) Put water in a saucepan with cardamom, allspice, cloves, cinnamon stick, and vanilla bean. Simmer for 5 mins., bring to a boil, and pour over black tea. Let steep for a few mins.. Add honey and milk to taste.
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