Youll love these apples in your baked goods--muffins, cookies, and breads. We think you will enjoy them as much as we do. Try substituting Fuji dried apples in recipes calling for other fruit. (If your kids dont like raisins in their cookies, give them apples.)These are quarter-inch diced apples, just right for baking. Youll find them softer and moister most those found in grocery stores. (They are not tough and leathery.) Youll enjoy baking with these apples and your family will enjoy your baking.
